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Fresh Turmeric & Black Cardamom Porridge
A golden porridge of grated fresh turmeric, black cardamom and spices — anti-inflammatory, in the spirit of traditional…
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Garlic, Mint & Cucumber Yoghurt Sauce
A cool yoghurt sauce with garlic and cucumber — resting in the fridge lets the mint give all…
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Creamy Lime Tahini Sauce
The Lebanese tahini sauce with garlic and lime — it thickens as if by magic when the acid…
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Chickpea Flour Flatbread
A golden chickpea-flour flatbread with black sesame — gluten-free, protein-rich, ready in minutes.
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Blueberry & Buckwheat Muffins
Muffins with no wheat flour and no sugar, made with fresh blueberries, buckwheat and chestnut flour, sweetened with…
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Teff & Pumpkin Porridge
A teff porridge with dates and spices, finished with roasted squash — gluten-free and rich in iron.
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Sesame Chickpea Falafels
Authentic Lebanese falafels made from raw soaked chickpeas — never tinned — with cumin, coriander and sumac.
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Quinoa Flour Flatbread
An Andean flatbread of quinoa flour, black sesame and cumin — gluten-free, topped with avocado and sprouts.
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Mirabelle Plum Jam with Honey & Vanilla
A mirabelle plum jam with no refined sugar, sweetened with honey and scented with vanilla and pisco.
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Pumpkin & Sweet Potato Muffins
Soft muffins with no wheat flour and no sugar, made with roasted vegetables, chestnut flour and warm spices.
