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Chickpea Flour Flatbread
A golden chickpea-flour flatbread with black sesame — gluten-free, protein-rich, ready in minutes.
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Quinoa Flour Flatbread
An Andean flatbread of quinoa flour, black sesame and cumin — gluten-free, topped with avocado and sprouts.
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Oat & Pumpkin Seed Crackers
Crisp crackers of oat flakes and pumpkin seeds, topped with avocado and sprouts.
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Blue Corn Tortilla
A supple, faintly sweet flatbread made from Andean blue corn — gluten-free and perfect for tacos.
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Mote Tortilla
A soft flatbread made from mote corn, black sesame and parsley — gluten-free, served as an appetizer or…
